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4 Comments

  1. Regarding #2, meal planning, I no longer plan the old way. To save money, I go to the grocery store and see what’s on sale/reasonably priced, and then figure out on the spot what meals I can make from those things. This was a major shift for me and really saves $$$.

    1. Me too!
      If I buy multiples of the same item because they’re going out of date or on offer, I freeze the surplus items for future use.

  2. I live alone so cooking is fairly simple for me. I just make a vegetable stew and throw in whatever strikes my eye at the store that is simple to chop up and easy to cook in water with the microwave. My family thinks I’m a bit odd as I rarely do traditional cooking anymore. I learned to cook this way from an oldtimer who grew up in the countryside where fancy measuring tools were rarely available. Any leftovers go into single serving containers in the freezer which also saves a lot of time.

  3. Once every 10 days or so I conduct a cooking marathon where I create enough meals to last 10 days to two weeks and freeze them in meal size glass containers, I did it yesterday. It’s a commitment that takes the majority of the day. I find it terribly relaxing. I love cooking. Left to my own daily devices, however, I’ll eat fruit all day rather than stir up a decent meal. Freezing meals eliminates decision fatigue. The only thing I must decide is which fresh vegetables I’ll buy to accompany.

    Since I’m in decluttering maintenance stage I’ve gotten used to limited spending. I don’t need anything so used Chrome AdBlock to eliminate enticing advertisements. Voila. All ads gone from Facebook. Of course Facebook got angry and now won’t show me any posts except my own and yours. So be it. I didn’t need to be bombarded with expensive items I didn’t need or want but found myself bookmarking “just in case.” No gifts for me. No gifts for anyone else. I give time to my godchildren and invite friends over for brunches and lunch. I spend “spare” money on weekly cello lessons (my happy extravagance although I’m an awful student. My teacher’s newest student is a 5 year old who plays better than I ever will),

    I’ve traveled internationally enough for a lifetime. Most of my days are spent writing and reading, listening to music – jazz, cello and violin concertos, and Sting – and baking bread, It’s a simple life. Perhaps a bit minimalist although I’d like a bit of wiggle room so will claim simple. Whatever it is, it happily works on a retirees pension.

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